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Home » Frozen Banana Pudding (Creamy, No-Bake & Addictively Good)
Desserts & Baked Goods

Frozen Banana Pudding (Creamy, No-Bake & Addictively Good)

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The Viral Frozen Banana Pudding That Everyone Will Beg You For

If you’re not trying to have your family blowing up your phone every holiday, you might want to scroll past this one—because this frozen banana pudding is dangerously good. It’s creamy, fluffy, perfectly sweet, and loaded with that classic banana pudding flavor we all grew up loving—but with a frozen twist that takes it to another level.

The best part? This recipe is ridiculously easy. No baking, no complicated steps—mix, fold, freeze, and you’re done. Inspired by a viral recipe that’s been making rounds for years, this version keeps things simple while delivering a dessert that tastes like you spent way more time than you actually did. Trust, once you make it, it’s getting added to every function menu.


Ingredients

For the Creamy Base:

  • 4 cups heavy whipping cream
  • 2 cans sweetened condensed milk
  • 1 box banana cream instant pudding mix
  • 2 teaspoons vanilla extract

For the Mix-Ins:

  • 1 box vanilla wafers, crushed
  • 2–4 bananas, chopped or mashed (optional)

Step-by-Step Instructions

1. Mix the Cream Base

  • In a large bowl, whisk together the heavy whipping cream and sweetened condensed milk until smooth and well combined.

2. Add Flavor & Thicken

  • Add the banana pudding mix and vanilla extract.
  • Whisk until the mixture becomes thick, fluffy, and creamy.

3. Add the Crunch

  • Fold in the crushed vanilla wafers using a spatula, making sure they’re evenly distributed throughout.

4. Transfer & Top

  • Pour the mixture into a freezer-safe container.
  • Top with extra wafers and banana slices if desired.

5. Freeze Overnight

  • Place in the freezer overnight until fully set.
  • Scoop, serve, and enjoy.

Pro Tips:

  • Use ripe bananas for the best natural sweetness
  • Don’t overmix—keep that light, fluffy texture
  • Let it sit out for a few minutes before scooping for easier serving
  • Add extra wafers on top for that classic crunch

About the Creator

This recipe is by Neisbae, a creator known for sharing easy, crowd-pleasing desserts that are full of flavor and perfect for any occasion. Her recipes focus on simple ingredients with big results, making them go-to favorites for home cooks everywhere.

Neisbae | @neisbae

banana pudding recipe banana recipes black people recipes comfort desserts creamy desserts easy dessert ideas frozen desserts no bake desserts quick desserts
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Previous ArticleDate Caramel: Rich, Creamy & Naturally Sweet Vegan Sauce
Next Article Loaded Chicken Rice Bowl (Fresh, Flavor-Packed & Easy to Build)

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Big Mama’s Old Black Pot Recipes: Venison Sausage

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