Cheesy, Spicy, and Perfect for Sharing
These Buffalo Chicken Sliders bring bold heat, creamy texture, and cheesy pull-apart satisfaction all in one bite. Perfect for game day, potlucks, or easy weeknight dinners, they combine rotisserie chicken with tangy buffalo sauce, creamy ranch, and melty cheese—baked into buttery-soft Hawaiian sweet rolls for the ultimate crowd-pleasing tray.
Ingredients
- Rotisserie chicken, shredded
- Colby Jack cheese, shredded
- Mozzarella cheese, shredded
- Green onion, chopped
- Cream cheese (softened)
- Ranch dressing
- Buffalo sauce
- Cajun seasoning
- Garlic powder
- Onion powder
- Black pepper
- Ranch seasoning
- Hawaiian Sweet Rolls
Step-by-Step Instructions
Step 1: Make the Buffalo Chicken Filling
- In a large bowl, mix shredded rotisserie chicken with cream cheese, buffalo sauce, and ranch dressing until smooth and well combined.
- Season with Cajun seasoning, garlic powder, onion powder, black pepper, and ranch seasoning to taste.
- Stir in chopped green onions and shredded Colby Jack cheese.
Step 2: Prep the Rolls
- Slice the Hawaiian sweet rolls in half horizontally without separating the individual rolls.
- Place the bottom half in a baking dish.
Step 3: Assemble the Sliders
- Spread the buffalo chicken mixture evenly over the bottom half of the rolls.
- Top with shredded mozzarella cheese.
- Place the top half of the rolls back on and gently press down.
Step 4: Bake
- Brush the tops of the rolls with melted butter if desired.
- Bake at 350°F for 15–20 minutes or until the cheese is melted and the tops are golden.
Step 5: Serve
- Let cool slightly before slicing into individual sliders.
- Serve warm and enjoy!
Pro Tips and Serving Suggestions
- Add more buffalo sauce if you like it extra spicy.
- Serve with celery sticks and extra ranch or blue cheese dressing on the side.
- Make it ahead of time and bake just before serving.
About the Creator
Mandi shares crave-worthy recipes that are big on comfort, bold on flavor, and easy to recreate. From saucy sliders to quick family meals, her dishes bring the flavor and the fun to your table.
Mandi | @thatgirl.mandi