February

National Chili Day on the fourth Thursday in February honors one of America's favorite winter dishes--chili. It's also known as chili con carne (chili with meat). Origins: National Chili Day

Though cheese soufflés may be the better-known variety, people who have a sweet tooth are perhaps more likely to prefer a chocolate soufflé instead. And, with that in mind, it’s

National Chili Day is celebrated on the fourth Thursday of February. It honors the American dish of chili, also known as chili con carne. The day was created in 2006