TRENDING
- Crispy Mortadella and Provolone Sandwich: A Bold Bite with Big Flavor
- Haitian Marinad (Fritters): Street Flavor, Very Noicee Style
- Pepper Steak over White Rice: A Flavor-Packed Classic
- Stuffed Shells Lasagna: The Ultimate Comfort Food Mashup
- Lemon Pepper Ranch Fried Turkey Wings: Crispy, Juicy, and Full of Flavor
- Loaded Potato Taco Bowl: A Flavor-Packed Weeknight Win
- Buttermilk Fried Chicken: Crispy, Juicy & Golden Brown
- Tuna Macaroni Salad with Ritz Crackers: The Throwback Side Dish That Still Hits
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Oatmeal Monday
February 12, 2024
Hearts get healthy on National Oatmeal Day! Not only is oatmeal one of America’s favorite breakfast foods, but we also celebrate it annually on October 29th. It’s a perfect day to enjoy one of America’s favorite breakfast foods.
A warm bowl of oatmeal starts a day off right. Add spices, fruit, nuts, or nut butters to add flavor. It’s also a versatile ingredient. Add oatmeal to baked goods to create a delicious crumble. We use it to make granola, cookies, and bars. Sometimes, recipes for soups call for oatmeal, adding thicker texture and nutty flavor. The Quaker Man is one of the oldest advertising mascots in America. The Quaker Oats company registered him as the first trademark for a breakfast cereal in 1877.