- Big Mama’s Old Black Pot Recipes: Mustard Greens and Ham Hocks
- Big Mama’s Old Black Pot Recipes: Baked Grits
- Big Mama’s Old Black Pot Recipes: Fried Okra
- Big Mama’s Old Black Pot Recipes: Pickled Okra
- Cornbread From Scratch: Golden, Buttery, and Made the Real Way
- Big Mama’s Old Black Pot Recipes: Cinnamon Rice Muffins
- Big Mama’s Old Black Pot Recipes: Aunt Fanella’s Lima Beans and Sausage
- Big Mama’s Old Black Pot Recipes: Honey Beets
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National Margarita Day
National Margarita Day celebrates this marvelously-delicious drink, and the rainbow of colors and flavors it comes in. While it might seem like just some ice cold tequila, triple sec, a little salt and a wedge of lime, this beverage is so much more than the sum of its parts.In fact, a version can be found for almost any occasion. From Roasted Blueberry Basil Margaritas to the far more punchy Strawberry Sriracha Margarita. From Smoked Mangonada to Spicy Grilled Pineapple—National Margarita Day is a perfect excuse to try them all!
One of them was Francisco “Pancho” Morales who was a bartender in Mexico, who first mixed the cocktail in 1942 in Juárez, Mexico and then left to become a US citizen and work as a milkman for 25 years. He has the backing of the official Mexican newspaper — Notimex.