TRENDING
- Biscoff Banana Pudding: A Cookie Butter Twist on a Southern Classic
- Coconut Clusters with Almonds & Peanut Butter Granola: The Crunchy-Sweet Snack You’ll Keep Craving
- Garlic Herb Hasselback Potatoes: Crispy, Buttery Perfection
- Tropical Pineapple Cheesecake with Pineapple Cake Topping: Layers of Southern Comfort and Caribbean Joy
- Coachella 2025 Foodie Guide: The Flavors, Sips & Stars of the Desert
- Jerk Pulled Chicken Tacos to Ignite Your Taste Buds
- Lemon Chicken Orzo Soup: Bold, Zesty Comfort in Your Pressure Cooker
- Vegan “Crab” Rangoon (Wontons) Made with Hearts of Palm & Chive Cream Cheese

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International Stout Day
November 9, 2024
International Stout Day is an annual international celebration that pays homage to stout, a dark and flavorful beer style known for its roasted malt and coffee-like notes. It provides an opportunity for beer lovers to explore different types of stouts and enjoy their complex and distinctive tastes.
Origin: The first stout beers were likely produced in London in the 1730s and then grew and evolved, moving east to create the Russian Imperial Stout, presumably in an attempt to impress the Russian czar.