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- Air-Fried Apple Dessert with Honey, Granola & Protein Ice Cream
- Sassy Peach Mocktail: A Vibrant Sip of Summer with Butterfly Pea Tea and Fresh Mint
- Grilled Cajun Butter Lobster Tails with Cowboy Butter: Smoky, Spicy & Packed with Flavor
- Creamy Smothered Cabbage with Garlic, Peppers, and Cheese
- Chimichurri Wings with Creamy Ranch Dip: Herby, Zesty & Oven-Roasted to Perfection
- Candy Red Carnitas: Sweet, Savory, and Slow-Cooked to Perfection
- Surf and Turf Sticks: Skirt Steak, Shrimp, and Peppers on a Stick with Garlic Butter Drip
- Creamy Cajun Beef & Cheese Shells: Pasta Type Night Comfort Food

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National Tortellini Day
February 13, 2024
Tortellini is a signature dish from the Italian region of Bologna, where they claim to have created this stuffed pasta packed with flavor. Ravioli, tortellini, and tortellacci are all part of the same family of stuffed pasta. The most common fillings for tortellini are ham, white meat, and Parmesan cheese.
This Italian dish is favorite worldwide. It can be also served as a part of soup, that makes the dish even better. There is a nice legend about the origin of tortellini. Goddess Venus stayed in a tavern on the outskirts of Bologna, the city where tortellini originate.