TRENDING
- Garlic Butter Cheesy Bread: Buttery, Crispy, and Covered in Melted Cheese
- Plant-Based Cheeseburger Spring Rolls With Walnut “Meat”
- Coconut Key Lime Tiramisu: A Tropical, No-Bake Twist on a Creamy Classic
- Cheesesteak Croissants With Cowboy Butter: Buttery, Meaty, and Melt-in-Your-Mouth Good
- Banana Pudding Cheesecake Donuts: Southern Comfort Meets Sweet Tooth Heaven
- Sweet Potato & Buttermilk Pound Cake That Melts in Your Mouth
- Creamy Spicy Shrimp & Crabmeat Pasta: A 30-Minute Weeknight Hit With Bold Southern Flavor
- Mayi Moulin ak Zepina & Aransò: Haitian Cornmeal With Spinach and Smoked Herring
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International Hot & Spicy Food Day
January 16, 2024
Each year on 16th January, International Hot and Spicy Food Day allows lovers of heat and chilli to celebrate all things spicy. Around the world events take place to commemorate the day including chilli-eating challenges and cooking competitions. Hot spices have been used in recipes and cooking for over 6000 years.