TRENDING
- Easy Grilled T-Bone Steak with Sweet & Smoky Marinade: A Juicy Backyard Favorite
- Cheesecake Factory Louisiana Chicken Pasta: Creamy, Spicy, and Full of Flavor
- Peanut Butter Banana Oatmeal Bars: Sweet, Chewy, and Perfect for Anytime Snacking
- Salt & Pepper Shrimp with Jalapeños: A Crispy, Fiery Seafood Favorite
- Garlic Parmesan Chicken Tenders: Crispy, Golden, and Drenched in Creamy Parm Sauce
- All-Purpose Green Seasoning: The Bold Caribbean Blend That Elevates Every Dish
- Penne Vodka Pasta with Fried Chicken Thighs: Creamy, Crispy, and Full of Flavor
- Cheesy Hamburger Helper from Scratch: Creamy, Flavorful, and Better Than the Box

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National Tater Tot Day
February 2, 2024
This lovely day started its devotion to the Tater Tot in 2009. It began as a food writer’s attempt at filling out his copy quota. Once he put it into the cyberspace of Twitter it was an instant hit! When you think about those tiny rectangular bits of shredded potato does your stomach give a little dance of excitement?
Origins: The tater tot itself was invented in 1953 by the Ore-Ida company, which stands for Oregon-Idaho. The Ore-Ida founders, F. Nephi Grigg, Golden Grigg, and Ross Erin Butler Sr., invented tater tots as a way to use excess potato shavings from making frozen french fries.According to the National Day Calendar, National Tater Day may have originated in Kentucky.