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Home » Bourbon Spiked Apple Cider recipe
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Bourbon Spiked Apple Cider recipe

Fall is in the air, and that means it's time for cozy nights in, gatherings, and warm drinks!
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This Bourbon Spiked Apple Cider is the perfect drink to enjoy on a chilly night. It’s warm, comforting, and has a delicious flavor. Plus, it’s a great way to show off your mixology skills and incorporate a black-owned bourbon.

This recipe is simple to make and only requires a few ingredients. You’ll need apple cider, bourbon, maple syrup, and cinnamon. Simply combine all of the ingredients in a saucepan and heat until warm. Then, pour the cider into a mug and garnish with a cinnamon stick and apple slice.

The History of Spiked Apple Cider

The exact origin of Bourbon Spiked Apple Cider is not well-documented, and it’s difficult to attribute the creation of the drink to any one individual. The cocktail is more of a cultural evolution stemming from different practices and beverages that have been part of various traditions and celebrations.

Apple cider has a long and rich history. It is believed to have originated in Europe in the Middle Ages. Apple cider was originally made by crushing apples and then fermenting the juice. This process created a hard cider that was similar to beer.

In the 17th century, apple cider was introduced to North America by European settlers. The settlers quickly adopted apple cider and made it a staple of their diet. Apple cider was used as a beverage, a cooking ingredient, and even a medicine.

Today, apple cider is still a popular beverage in North America. It is especially popular during the fall and winter months. Apple cider is often served warm and spiced with cinnamon, nutmeg, and cloves.

On the other hand, bourbon is a type of whiskey that is made from at least 51% corn. It is believed to have originated in Kentucky in the 18th century. Bourbon was originally made by distilling fermented corn mash in copper stills.

Bourbon quickly became a popular beverage in the United States. It was especially popular in the South, where it was known as “Southern comfort.” Bourbon was often used to make cocktails, such as the Old Fashioned and the Mint Julep.

During the Prohibition era, the production and sale of bourbon was illegal in the United States. However, bourbon continued to be produced and consumed illegally. After Prohibition was repealed in 1933, the bourbon industry rebounded.

Today, bourbon is one of the most popular types of whiskey in the world. It is enjoyed by people of all ages and backgrounds. Bourbon is often used to make cocktails, but it is also enjoyed on its own.

Bourbon Spiked Apple Cider Recipe:

Ingredients:

  • 4 cups apple cider (preferably fresh and locally sourced)
  • 1 cinnamon stick
  • 2-3 cloves
  • 1 star anise (optional)
  • 1 orange, sliced (optional for added flavor and garnish)
  • 1 cup bourbon
  • Apple slices, for garnish
  • Cinnamon sticks, for garnish

Instructions:

  1. In a pot, combine the apple cider, cinnamon stick, cloves, star anise, and slices of orange. Bring to a simmer over medium heat and let it simmer for about 10-15 minutes. This process infuses the cider with the spices and releases all the beautiful aromas.
  2. Remove the pot from the heat and strain out the spices and orange slices, leaving only the infused cider.
  3. Allow the cider to cool slightly, then add the bourbon. You can adjust the amount of bourbon based on your preferences, but a general guideline is a 4:1 ratio of cider to bourbon.
  4. Stir the mixture well, then pour into glasses or mugs. If you prefer your drink a bit warmer, you can reheat slightly before serving.
  5. Garnish with a fresh apple slice and a cinnamon stick.
  6. Serve and enjoy!

Black-Owned Bourbon Brands:

Choosing a black-owned bourbon brand is a great way to support diversity in the industry. Here are a couple of options you might look for:

  1. Uncle Nearest: Founded by Fawn Weaver, this brand honors the first known African-American master distiller, Nathan “Nearest” Green. The whiskey has a unique flavor profile and high quality that’s been recognized with numerous awards.
  2. Brough Brothers Bourbon: This brand, founded by Victor, Bryson, and Christian Yarbrough, has the distinction of being the first and only African American-owned distillery in Kentucky. Their bourbon is known for its smoothness and nuanced flavor.
  3. Guidance Whiskey: Founded by Jason Ridgel, this Tennessee-based brand prides itself on producing small-batch craft whiskey. The products are known for their unique taste profiles and dedication to quality.

Remember, availability of these brands can vary based on your location, so it might be useful to check with local liquor stores or order online. Enjoy your cocktail making!

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