Author: BFF

The Classic Cookie That Never Misses If there’s one cookie that always hits the spot, it’s a good ol’ snickerdoodle. With a soft center, lightly crisp edges, and that signature cinnamon sugar coating, these cookies are sweet, nostalgic, and easy to make at home. This recipe brings you everything you love—buttery dough, a hint of brown sugar for depth, and just the right amount of spice. Bake a batch and watch them disappear faster than you can say “save me one!” Ingredients: What You’ll Need Cookie Dough Cinnamon Sugar Coating Step-by-Step Instructions 1. Cream the Butter & Sugars 2. Add…

If you grew up in the South, you already know – greens are a way of life. Every family has their own spin, and today, we’re diving into Turnip Greens — a deeply flavorful, slow-cooked dish packed with smoky turkey, bold Creole spices, and just the right touch of heat. Whether served with cornbread, rice, or straight from the pot, these greens tell a story of tradition, patience, and Southern soul. The beauty of this dish lies in its layered flavors and slow-cooked goodness. Fresh turnip greens are washed thoroughly (because nobody wants gritty greens), then simmered down with onions,…

A Classic Southern Dessert That Never Misses When it comes to Southern desserts, peach cobbler holds a special place in the hearts (and stomachs) of many. It’s that perfect combination of sweet, syrupy peaches and buttery, golden-brown crust that keeps folks coming back for seconds (and thirds!). Whether you grew up watching your grandma whip up a cobbler from scratch or you’re making one for the first time, this recipe is as foolproof as it is delicious. This particular cobbler recipe has gone viral, racking up over 3 million views on social media, and for a good reason—it’s easy, uses…

Nothing says refreshing and Southern like a tall glass of homemade peach sweet tea. This recipe combines fresh peaches, brewed tea, and a homemade peach-infused simple syrup for the perfect balance of sweet, fruity, and smooth flavors. Whether you’re cooling off on a hot day or just need a delicious drink to sip on, this easy, made-from-scratch peach tea is a must-try! What makes this recipe so special? You can customize it to your own liking! If you prefer your tea less sweet, adjust the sugar. Want more peach flavor? Add extra peach puree! However you make it, this drink…

There’s something about a bowl of homemade chicken and dumplings that brings instant comfort. This dish is warm, hearty, and full of rich flavors, making it a go-to meal whenever you’re craving something satisfying and nourishing. Made with tender, slow-simmered chicken, a creamy, seasoned broth, and fluffy biscuit dumplings, this recipe is the perfect balance of simplicity and indulgence. Whether you’re feeding the family or just looking for a cozy meal, these chicken and dumplings are guaranteed to hit the spot. Ingredients: For the Chicken and Broth: For the Dumplings: Seasonings Used: Step-By-Step Cooking Instructions Step 1: Cook the Chicken…

The Ultimate Croissant Melt You’ll Want on Repeat If you’re craving something simple, cheesy, and guaranteed to hit the spot, these Hot Honey Turkey & Cheese Croissant Melts are about to be your new go-to. They’re warm, buttery, packed with melty cheese, and kissed with a little sweet heat from a touch of honey. Think: elevated deli sandwich meets brunch vibes—this is comfort food that’s quick enough for a weekday lunch and fancy enough for a weekend brunch. Inspired by the love of bold flavor and flaky croissants, this easy sandwich bake combines deli turkey, Colby Jack, Swiss, and mozzarella…

A Taste of Chicago’s Streets in Your Own Kitchen Chicago summers are famous for more than just lakefront views and music festivals—they’re beloved for the bold flavors of street food. And no treat captures the soul of the city’s vendors quite like Mexican-style elote, served hot and fresh by the “corn man” on nearly every corner. But when the temperatures drop and the vendors disappear, the cravings don’t. The good news? You don’t have to wait for summer to get that hit of creamy, spicy, tangy, cheesy corn-on-the-cob goodness. This homemade Chicago-style elote recipe brings the authentic taste of summer…

Cornbread, But Make It Crispy If you’ve ever had a crispy cornbread edge and wished the whole thing was like that—this one’s for you. Southern Crackling Cornbread Ho Cakes are a beloved down-home classic made from a simple cornmeal batter and pork cracklings, then pan-fried to golden perfection. Crispy outside, tender in the middle, and full of that savory flavor only cracklings can bring, these ho cakes are perfect with greens, beans, or just a drizzle of hot sauce. Whether you grew up eating these or are just now getting introduced, they’re guaranteed to bring some Southern soul to your…

Navy Beans and Ham Hocks for the Win This one’s for the folks who know what a real bowl of comfort tastes like. Navy beans slow-simmered with smoked ham hocks are one of those soul food staples that feel like home—warm, hearty, and packed with flavor. But now, we’re doing it the quick way, with all the taste and none of the hours on the stove. With the Instant Pot, you can have this Southern favorite on the table in under an hour—with tender beans, rich smoky meat, and broth that’s perfect with rice or cornbread. Whether it’s your first…

Cool, Crisp, and Full of Flavor: This Peach Mojito is That Drink If you’re looking for a drink that’s refreshing, fruity, and guaranteed to impress, this Peach Mojito is it. It’s got all the elements of a classic mojito—mint, lime, rum—but gets a sweet Southern upgrade with juicy peaches and peach syrup. Whether you’re chilling solo, hosting brunch, or just in your soft life era, this cocktail is giving cool, classy, and handcrafted. It’s quick to make, full of flavor, and easy to remix for mocktail lovers too. Grab your glass, your mint, and your favorite rum—we’re making summer in…