Lasagna Soup: A Comforting Twist on a Classic

A hearty bowl of creamy, cheesy lasagna soup ready to warm your soul.

Lasagna Soup is the ultimate comfort food with a unique twist, combining the flavors of traditional lasagna in a warm, hearty bowl. Perfect for chilly afternoons or when you crave something soul-soothing and indulgent. This recipe is a must-try for pasta lovers who want a delicious one-pot meal. Simple yet flavorful, this dish will quickly become a family favorite.

Ingredients

For the Soup Base

• 1 large onion (diced) or 2 small onions
• 4 garlic cloves (minced)
• 1 lb ground beef (90/10 lean-to-fat ratio recommended)
• 2 tablespoons tomato paste
• 15 oz can of tomato sauce
• 4 cups beef broth
• Lasagna noodles (broken into smaller pieces)
• 1 packet of Sazón seasoning
• Italian seasoning, salt, pepper, and red chili flakes (to taste)

For the Ricotta Mixture

• 1 container ricotta cheese
• 1 cup mozzarella cheese (shredded)
• ½ cup parmesan cheese (shredded)
• 1 teaspoon Italian seasoning
• Additional seasonings (to taste)

Step-by-Step Instructions

Steps for the Soup

1. Heat a large pot over medium heat and sauté the diced onions until translucent. Add the minced garlic and cook until fragrant.
2. Add the ground beef, breaking it up as it cooks. Season with salt, pepper, and red chili flakes.
3. Once the beef is browned, stir in the tomato paste and mix well. Follow with the tomato sauce and stir to combine.
4. Add the beef broth and sprinkle in the Sazón seasoning for extra flavor and color.
5. Break the lasagna noodles into smaller pieces and stir them into the soup. Allow everything to simmer until the noodles are tender and flavors are well combined.

Steps for the Ricotta Mixture

1. In a bowl, combine the ricotta cheese, shredded mozzarella, and parmesan.
2. Add Italian seasoning and any additional spices you prefer. Mix well.

Serving

1. Once the soup is cooked, ladle it into bowls. Top each serving with a generous dollop of the ricotta mixture.
2. Sprinkle additional parmesan cheese and parsley flakes for garnish. Serve immediately and enjoy!

Lasagna Soup is an easy, flavorful, and versatile dish that you can adapt to your taste. For a richer broth, add heavy cream or half-and-half towards the end of cooking. Experiment with different cheeses in the ricotta mixture for unique flavors. Pair with garlic bread or a side salad to complete this comforting meal. This dish is perfect for meal prepping and tastes even better the next day!

About the Creator

This Lasagna Soup recipe was shared by the talented CookItUpQDaddy, a home chef known for elevating comfort food with bold flavors. Follow him on Instagram for more creative and delicious recipes: @cookitupqdaddy.

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