TRENDING
- Crispy Mortadella and Provolone Sandwich: A Bold Bite with Big Flavor
- Haitian Marinad (Fritters): Street Flavor, Very Noicee Style
- Pepper Steak over White Rice: A Flavor-Packed Classic
- Stuffed Shells Lasagna: The Ultimate Comfort Food Mashup
- Lemon Pepper Ranch Fried Turkey Wings: Crispy, Juicy, and Full of Flavor
- Loaded Potato Taco Bowl: A Flavor-Packed Weeknight Win
- Buttermilk Fried Chicken: Crispy, Juicy & Golden Brown
- Tuna Macaroni Salad with Ritz Crackers: The Throwback Side Dish That Still Hits
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May
Latest Past Events
National Mint Julep Day
May 30 is National Mint Julep Day. Mint julep is the best refreshing summer drink, made of water, sugar, Bourbon and spearmint. Origin: This drink was introduced at the Kentucky Derby in the 1930s and since then it has become the event's official drink.
National Brisket Day
Every year on May 28th, National Brisket Day celebrates one of the nine prime cuts of beef. Brisket comes from the breast or lower chest of beef or veal and when prepared correctly, renders both flavor and tenderness. Origin: The exact origins of National Brisket Day are unknown. However, it has been celebrated since the early
National Wine Day
On May 25th each year, wine lovers everywhere pour a glass of their favorite wine to celebrate National Wine Day. Whether it is Red or White, the sound of glassing "clinking" will be heard around the world today. Origin: The exact origin of National Wine Day is unknown, but the earliest references date back to 2009.