TRENDING
- Loaded Potato Soup: The Ultimate “Everything but the Kitchen Sink” Comfort Bowl
- Garlic Herb Butter Steak with Chimichurri: A Juicy, Flavor-Packed Masterpiece
- Turkey Breakfast Croissant Sandwich Bake: The Ultimate Comfort Brunch Recipe
- Sweet & Tangy Fruit Salsa with Homemade Cinnamon Tortilla Chips: A Fresh Twist on a Classic Snack
- Spiced Trini Mango Chutney: A Bold Caribbean Classic You’ll Crave
- Vegan Hearts of Palm Salad with Mango & Crunch: A Raw, Radiant Bowl of Flavor
- Onion Bake with a Cajun Twist
- Fresh Acai Bowl: A Smoothie Bowl That Won’t Break the Bank
- This event has passed.
National Tempura Day
January 7, 2024
On January 7th, National Tempura Day encourages us to celebrate with a dish made with a tempura batter. This Japanese fare includes either seafood or vegetables dipped in batter and deep-fried.
Origin: Where did tempura originate? No one really knows. What we do know is back in 1549, Portuguese sailors arrived in Japan and introduced a way of battering and frying food that is now infused into the culture.