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- Loaded Potato Soup: The Ultimate “Everything but the Kitchen Sink” Comfort Bowl
- Garlic Herb Butter Steak with Chimichurri: A Juicy, Flavor-Packed Masterpiece
- Turkey Breakfast Croissant Sandwich Bake: The Ultimate Comfort Brunch Recipe
- Sweet & Tangy Fruit Salsa with Homemade Cinnamon Tortilla Chips: A Fresh Twist on a Classic Snack
- Spiced Trini Mango Chutney: A Bold Caribbean Classic You’ll Crave
- Vegan Hearts of Palm Salad with Mango & Crunch: A Raw, Radiant Bowl of Flavor
- Onion Bake with a Cajun Twist
- Fresh Acai Bowl: A Smoothie Bowl That Won’t Break the Bank
- This event has passed.
National Croissant Day
January 30, 2024
In the United States, National Croissant Day recognizes a flaky pastry enjoyed at every meal. Croissants are buttery, crescent-shaped rolls that are crispy on the outside and soft on the inside.
Origins: Although croissants are considered as French speciality, they have got Austrian origin. The story of croissants sounds more like a tale full of adventures. It begins in 1683 during the siege of Vienna by the Ottoman Empire. The Turks made several attempts to enter Vienna, but they were unsuccessful.